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Manager of personal data:
Slovenian Tourist Board, Dimičeva ulica 13, Ljubljana
Phone: +386 1 5898 550
E-mail: info@slovenia.info
I allow the Slovenian Tourist Board to record and store the displays of my received messages and clicks to links in the received messages with the purpose of providing me with the most high-quality and the most interesting contents for my purposes (profiling). I also confirm that I have been acquainted with my rights related to the provided personal data. Because the Slovenian Tourist Board is trying to send contents that are as high-quality as possible and as interesting to recipients as possible, it would like to measure the responses to its sent announcements. To provide better and better-focused notifications and to adjust future messages, it automatically processes, analyses, and profiles personal data, and the users’ level of interest in the announcements provided is assessed.
Manager of personal data:
Slovenian Tourist Board, Dimičeva ulica 13, Ljubljana
Phone no.: +386 1 5898 550
E-mail: info@slovenia.info
I allow the Slovenian Tourist Board to record and store the displays of my received messages and clicks to links in the received messages with the purpose of providing me with advertising contents in which I have previously expressed interest (re-marketing). I also confirm that I have been acquainted with my rights related to the provided personal data. Because the Slovenian Tourist Board is trying to show advertising contents that are as high-quality as possible and as interesting to recipients as possible, it would like to use advertisements to once again notify you concerning topics in which you have previously expressed interest. These settings apply to advertisements that are shown through the services of the company Facebook, including Facebook and Instagram, and also through online applications. If you do not agree with the recording and storing of received messages and clicks on links in the received messages with the purpose of displaying advertising contents on topics in which you have previously expressed interest (re-marketing), the same number of advertisements will still be shown, but you might not find them as interesting.
Manager of personal data:
Slovenian Tourist Board, Dimičeva ulica 13, Ljubljana
Phone no.: +386 1 5898 550
E-mail: info@slovenia.info
In 2016, Slovenia was the first country in the world to meet the Green Destination criteria but the successful management and development of the internationally awarded Green Scheme of Slovenian Tourism started even before that, in 2014. When it comes to gastronomy, Slovenia has always followed the sustainability principles of the “from farm to fork” approach, focusing on seasonal, local, and organic dishes.
This year, Slovenia became the first country (and not region) to be named the European Region of Gastronomy, and fittingly, this is also the year when we welcome restaurants and other food service providers to join the green community of tourist destinations, accommodation providers, natural parks, tourist agencies, and tourist attractions.
To sum up: if you are a foodie who cares for sustainability, the Slovenia Green Cuisine label will show you the way.
Gastronomy is an important part of the tourist industry, which is why – in this important year for Slovenian gastronomy – a new sustainability label has been created, offering a new category of sustainability certification for food service providers. The call for the acquisition of the Slovenia Green Cuisine label is open to all food service providers, while those destinations already using the Slovenia Green Destination label can evaluate their gastronomy-related sustainability, using a tool with new criteria added to the existing platform.
The aim of this project is to encourage the destinations using the Slovenia Green Destination label, and those still in the process of acquisition, to increase the sustainability of their gastronomy-related activities. The destinations can be evaluated according to four criteria:
Food service providers are now able to join the Green Scheme of Slovenian Tourism and acquire the Slovenia Green Cuisine label, based on a previously acquired international L.E.A.F. certificate or Green Key certificate.
To join the Scheme, they sign a Commitment to Sustainable Gastronomy in Slovenia, which consists of seven sustainability principles. The foundations of this Commitment are Slovenian food specialties and authentic and seasonal dishes of a local character, bringing forth the importance of short supply chains featuring local high-quality food suppliers. To honour the Slovenia’s plentiful water, it is recommended in the Commitment to always serve fresh tap water, which is of the highest quality and needs no packaging. The aim of the Commitment is to encourage food service providers to reduce their waste, stop using single-use plastics, and to use natural resources in a sustainable manner. Slovenia is widely known as a country with high hygienic and sanitary standards, ensuring access to safe food in a safe environment. Last but not least, the Commitment also encourages inclusivity in connections.
Which gastronomy providers have committed to sustainability and received the Slovenia Green Cuisine label?
Find out even more about some of the excellent gastronomy providers that have obtained the Slovenia Green Cuisine label.
Learn about the story od Slovenian gastronomy. Discover local culinary and wine specialties.
Read moreSlovenia was the European Region of Gastronomy 2021.
In the kitchen, the abundance of nature is transformed into versatile and unforgettable tastes of Slovenia.
Asparagus, truffles, forest fruits, herbs, and great greens from the meadow are the wild part of Slovenian cuisine.
Choose from a wide selection of delicious products offered online by providers across Slovenia.
Natives and tourists love street food festivals. You can also find excellent street food vendors in Slovenia.
Follow the ratings and recommendations from world renowned gastronomy guides.