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Michelin

 

Michelin stars for Slovenian culinary creators

The most prestigious culinary guide has acknowledged the quality of Slovenian cuisine and included Slovenia among its new culinary destinations.

Michelin is distinguished by its 120-year tradition and its well-established rating system based on five criteria: the quality of the ingredients used, mastery of flavour and cooking techniques, the personality of the chef in their cuisine, the ratio of value for money and level of consistency between visits.

Michelin stars and awards are guarantees of top-quality cuisine:

  •  three stars – exceptional cuisine, worth a special journey
  •  two stars – excellent cooking, worth a detour
  •  one star – high-quality cooking, worth a stop
  •  “Bib Gourmand” – good value cooking
  •  “The Plate Michelin” – fresh ingredients, carefully prepared, a good meal
  • symbol of sustainability – commitment to commendable environmental practices, ingenuity reflected in the sustainable practices used in everyday work

 

Michelin awards 2020 for Slovenia go to:

2 stars

Hiša Franko, chef Ana Roš, Kobarid

 

1 star

Gostilna pri Lojzetu, chef Tomaž Kavčič, Vipava

Hiša Denk, chef Gregor Vračko, Zgornja Kungota

Vila Podvin, chef Uroš Štefelin, Radovljica

Restavracija Atelje, chef Jorg Zupan, Ljubljana

Restavracija Dam, chef Uroš Fakuč, Nova Gorica

 

Bib Gourmand

Gostišče Grič, Horjul

Gostilna Repovž, Šentjanž

Gostilna Mahorčič, Rodik

Restavracija Evergreen, Smlednik

Gostilna Rajh, Murska Sobota

Etna, Divača

Ruj, Dol pri Vogljah

Jožef, Idrija

Na gradu, Ljubljana

 

The Plate

Restavracija Mak, Maribor

Gostilna Krištof, Predoslje

Restavracija Julijana, Bled

Ošterija Debeluh, Brežice

Strelec, Ljubljana

JB Restavracija, Ljubljana

Restavracija Maxim, Ljubljana

Restavracija Pavus, Laško

Restavracija Calypso, Nova Gorica

Hiša Fink, Novo mesto

Galerija okusov, Petrovče

Pikol, Nova Gorica

Restavracija Rizibisi, Portorož

Danilo – gostilna & vinoteka, Škofja Loka

Gostilna AS, Ljubljana

Hiša Torkla, Izola

Restavracija Cubo, Ljubljana

Restavracija Harfa, Ljubljana

Gostilna Vovko, Brusnice

Gostilna Francl, Celje

Dvor Jezeršek, Cerklje na Gorenjskem

Gredič, Dobrovo v Brdih

Gostilna za Gradom, Koper

Marina, Izola

B-Restaurant, Ljubljana

Monstera Bistro, Ljubljana

Separe, Ljubljana

Shambala, Ljubljana

Sushimama, Ljubljana

Valvas’or, Ljubljana

Vander, Ljubljana

Sedem, Maribor

Grad Otočec, Otočec

Stara Gostilna, Piran

Sophia, Portorož

Hiša Krasna, Sežana

Kendov dvorec, Spodnja Idrija

 

Special sustainability award

Ana Roš, Hiša Franko, Kobarid

Ksenija Krajšek Mahorčič, Gostilna Mahorčič, Rodik

Luka Košir, Gostilna Grič, Horjul

Uroš Gorjanc, Gostilna Krištof, Predoslje

Davide Cresci, Gostilna za Gradom, Koper

Bine Volčič, Monstera Bistro, Ljubljana

Taste more.

Learn about the European Region of Gastronomy 2021. Choose your own specialities, stories, experiences.