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Taste Slovenia Taste nature.

Taste Slovenia Taste nature.

Discover Slovenia through its flavours – from top chefs and authentic inns to local producers, wines, and unique gastronomic experiences.

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Unique stories
Vegan Ljubljana: from fermentation labs to trendy "green" bistrosLjubljana

Restaurants

Award-winning restaurants

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  • Peti 181 Restaurant

    Peti 181 Restaurant

    Ljubljana
    • Michelin Selected
    • Michelin Selected
    ChefPetra KapetanovićRegionLjubljana & Central Slovenia
  • Vila Planinka

    Vila Planinka

    Zgornje Jezersko
    • Slovenia Green
    • Michelin Selected
    • Slovenia Green
    • Michelin Selected
    ChefBlaž DerlinkRegionAlpine Slovenia
  • Restavracija Mangrt

    Restavracija Mangrt

    Log pod Mangartom
    • Michelin Selected
    • Gault&Millau 3 kape
    • Michelin Selected
    • Gault&Millau 3 kape
    ChefTomaž SovdatRegionAlpine Slovenia

Events

Upcoming events

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  • The Wine Festival in Štanjel
    4.11-7.11

    Štanjel (Mediterranean & Karst Slovenia)

    The Wine Festival in Štanjel

  • Days of Young Olive Oil
    25.11

    Koper (Mediterranean & Karst Slovenia)

    Days of Young Olive Oil

  • 8th St. Martin’s Hike through Brda
    7.11

    Brda (Mediterranean & Karst Slovenia)

    8th St. Martin’s Hike through Brda

Unique stories

Unique stories

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  • Ducal wine cellar: Wine from Štajerska with a soul from Primorska
    Nov 24, 2020

    Thermal Pannonian Slovenia

    Ducal wine cellar: Wine from Štajerska with a soul from Primorska

  • Matiček – chef with a green hat
    May 30, 2022

    Alpine Slovenia

    Matiček – chef with a green hat

  • Opok27: On the edge of Slovenia, where a lunch by the vineyard turns into a breakfast
    Jun 13, 2024

    Thermal Pannonian Slovenia

    Opok27: On the edge of Slovenia, where a lunch by the vineyard turns into a breakfast

Chefs

Meet top chefs

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  • Ana Roš

    Ana

    Roš

    Hiša Franko

  • David Žefran

    David

    Žefran

    Restavracija Milka

  • Filip Matjaž

    Filip

    Matjaž

    Restaurant COB

  • Uroš Fakuč

    Uroš

    Fakuč

    Dam Restaurant

  • Tomaž Sovdat

    Tomaž

    Sovdat

    Restavracija Mangrt

  • Luka Jezeršek

    Luka

    Jezeršek

    Union Pub

  • Marko Stankovič

    Marko

    Stankovič

    Bistro Štorja

  • Igor Jagodic

    Igor

    Jagodic

    Strelec Restaurant

06/08

Pages

Gastronomic inspiration

  • Order the best from Slovenia

    Order the best from Slovenia

    Explore more
  • Slovenia, a wine-growing country

    Slovenia, a wine-growing country

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  • Discover the flavours of Slovenia

    Discover the flavours of Slovenia

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  • Taste local

    Taste local

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  • Natural wine

    Natural wine

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  • Picked in nature

    Picked in nature

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01/06

Experiences

Experience cuisine in a different way

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  • Take a helicopter to dine beneath the stars

    Tržič

    Take a helicopter to dine beneath the stars

    Taste the alpine culinary tradition with a hint of modernity beneath thousands of stars.

  • Culinary time machineSlovenia Unique Experience

    Ljubljana

    Culinary time machine

    Step into the era of noble feasts and hidden gourmet delights. Ljubljana Castle invites you to a gourmet experience you won’t forget.

  • Crates full of delicious local goodies on your doorstep

    Bled

    Crates full of delicious local goodies on your doorstep

    A crate full of local organic goodies in Bled is called the Bled Breakfast basket.

Taste Slovenia

Discover Slovenian gastronomy

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  • Taste local

    Taste local

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  • Given by nature

    Given by nature

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  • Druženje ob lokalnih okusih v naravi

    Taste excellence

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News with Flavour

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Culinary guides and sustainability

Michelin in Slovenia

“Slovenia continues to establish itself as one of the most exciting gastronomic destinations in Central Europe.”

Slovenia's restaurants continue to earn recognition from the world's most prestigious culinary guide, a testament to the talent, tradition, and quality found across the country.

Explore Michelin

Gault&Millau in Slovenia

“Small in size, but big when it comes to gastronomy — that's Slovenia.”

Gault&Millau has been uncovering Slovenia's finest culinary talents, celebrating both the rich gastronomic heritage and the bold new voices shaping its future.

Explore Gault & Millau

Slovenia Green

“Slovenian gastronomy has always followed the sustainability principles of the 'from garden to plate' approach, focusing on seasonal, local, and organic dishes.”

The Slovenia Green label certifies restaurants that cook with local ingredients, short supply chains, and a responsible approach.

Explore Slovenia Green

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