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Manager of personal data:
Slovenian Tourist Board, Dimičeva ulica 13, Ljubljana
Phone: +386 1 5898 550
E-mail: info@slovenia.info
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Manager of personal data:
Slovenian Tourist Board, Dimičeva ulica 13, Ljubljana
Phone no.: +386 1 5898 550
E-mail: info@slovenia.info
I allow the Slovenian Tourist Board to record and store the displays of my received messages and clicks to links in the received messages with the purpose of providing me with advertising contents in which I have previously expressed interest (re-marketing). I also confirm that I have been acquainted with my rights related to the provided personal data. Because the Slovenian Tourist Board is trying to show advertising contents that are as high-quality as possible and as interesting to recipients as possible, it would like to use advertisements to once again notify you concerning topics in which you have previously expressed interest. These settings apply to advertisements that are shown through the services of the company Facebook, including Facebook and Instagram, and also through online applications. If you do not agree with the recording and storing of received messages and clicks on links in the received messages with the purpose of displaying advertising contents on topics in which you have previously expressed interest (re-marketing), the same number of advertisements will still be shown, but you might not find them as interesting.
Manager of personal data:
Slovenian Tourist Board, Dimičeva ulica 13, Ljubljana
Phone no.: +386 1 5898 550
E-mail: info@slovenia.info
Wherever you try authentic Slovenian cuisine, you can be sure it comes straight from the nature. This is one of the reasons why Slovenia is the European Region of Gastronomy 2021.
In Slovenia foraging and sourcing fresh ingredients from nearby fields and gardens is not a trend, but part of our tradition and orientation towards sustainable development. One of the reasons we protect and preserve our environment is that we love the flavours it creates. We offer guests the food we like to eat and can produce ourselves. The majority of our food is local and has a small carbon footprint.
Field to fork cuisine is second nature to Slovenians, making the country a perfect place to indulge in a passion for food and drink.
National Geographic
The stories of diverse landscapes and creative people serve as the foundation for all experiences. Find your favourite specialities and dishes.
SLOVENIA’S DIVERSITYLearn about the local ingredients and the best that is made of them in an original and creative way.
READ UNIQUE STORIES FROM SLOVENIAWelcome to the culinary gem in the heart of Notranjska Region.
Read moreEnter an idyllic medieval castle with superb cuisine.
Read moreVisit the youngest Slovenian 2-Michelin star restaurant.
Read moreThe best Slovenian chefs excite with their dishes and convince with their principles.
Stories of top chefsAn undestined diplomat became a global culinary star who spreads the word of Slovenia and its gastronomy beyond its borders.
He also draws inspiration for new dishes from leftovers in the kitchen.
The Picasso of Slovenian cuisine who exhibits top ingredients and local tradition in a new vision of exceptional dishes.
A cooking visionary creates a comprehensive experience. Uroš Fakuč draws inspiration from Mediterranean cuisine and seeks challenges in top ingredients and their bold combinations.
Top culinary rebel who seeks no causes to be different. But prefers to work. Work hard.
A creator of culinary souvenirs, who upgrades old Slovenian dishes from Gorenjska with new ideas and modern techniques.
Avant-garde cuisine that complements local Slovenian ingredients and traditional procedures with the elements of the Scandinavian cuisine.
A lover of classic French cuisine with an aroma of Slovenian tradition and the flavour of local ingredients.
An explorer of culinary dimensions, who transforms local stories into an unexpected interactive experience.
Taste the food and wine in a unique way. Visit world-class restaurants and dedicated wine producers who will surprise you with a one-of-a-kind gastronomic experience. Spice up your day by finding interesting ingredients and dishes.
Food and wine experiencesDon't miss the opportunity to learn all the secrets of preparing fish and seafood dishes in the shade of the pine trees.
Escape to a shepherd's paradise on the Velika Planina and indulge in tradition in a modern way.
An innovative food market offering new culinary and social experiences, street food from all corners of the world, and local dishes from different destinations in Slovenia.
Sleep in a luxurious hay and straw bed, just a few steps away from the famous Williams pears
Go on a walk to taste excellent beers from Kamnik brewers and dishes from local street food vendors.
Taste the alpine culinary tradition with a hint of modernity beneath thousands of stars.
Find your favourite flavours at culinary events, holidays, festivals and fairs. Make a note in your calendar.
Events calendar
Slovenian cuisine as seen by others and – you. Share your moments with the hashtags #tasteslovenia and #ifeelsLOVEnia. We'll share your photos with the #tasteslovenia here.